$60 All-you-can-eat Menu
Sunday, February 7, 2021
starts at 4pm for reservations
5pm for walk-ins
reservations encouraged!
Call 404.760.8873 or email BRIAN@DANTANNAS.COM
GRILL YOUR OWN! Order a Butcher Market Meal and grill the best (60-day aged PRIME cuts)!
Monday - Thursday: 11am-10pm
Friday & Saturday: 11am-midnight Sunday: Noon-9pm
3400 AROUND LENOX DR. SUITE 304, ATLANTA, GA 30326
As safe as it gets on the patio or in-restaurant
Reserve a spotCall us(1/2 off bottles of wine!)
Monday - Thursday: 11am-10pm
Friday & Saturday: 11am-midnight Sunday: Noon-9pm
In the comfort of your home
Curbside Pickup or Delivery with Uber Eats or Postmates
order for pickupTWO LOCATIONS
3400 AROUND LENOX DR. SUITE 304, ATLANTA, GA 30326
P | 404.760.TURF (8873)
Monday-Saturday: 11 am – 1:00 am
Sunday: 11 am – 12 am
BUCKHEAD CIGAR LOUNGE
Monday-Saturday: 11am – 10 pm
Sunday: 11 am – 6 pm
ONE CNN CENTER, SUITE 269,
ATLANTA, GA 30303
P | 404.522.TURF (8873)
Monday – Thursday:
11am – 10 pm or until it’s over
Friday & Saturday:
11am – 11pm or until it’s over
Sunday:
11 am – 9 am open earlier for Falcon’s games or special events
Who’s in the mood for a good old fashioned Friday Night Fish Fry? Dantanna’s style of course! Here's a fabulously fresh menu that is sure to get you hooked.
North Atlantic Cod - $9
Jumbo Shrimp (6) - $12
Sea Scallops (4) - $15
Loaded Baked Potato - $6
House Fries - $5
Hushpuppies (4) - $3
Soup Of The Season…5/8
Chicken & Sausage Gumbo…5/8
Dantanna’s Classic Caesar…9
Spinach mandarin oranges, candied almonds, great hill blue cheese crumbles, tomatoes, red onions, champagne-lime vinaigrette…13
Wedge great hill blue cheese crumbles, diced tomatoes, chopped bacon, house made blue cheese dressing…10
FREE RANGE Chicken SALAD avocado, tomatoes, kalamata olives, red onions; available fried, buffalo style, blackened or with chilled grilled organic chicken breast…16
Lobster Cobb Salad chilled maine lobster, great hill blue cheese crumbles, chopped bacon, hard-boiled egg, tomatoes, parsley, red onions, smoked tomato dressing…22
Chopped Kale local kale, tomatoes, apples, pecans, carrots, blue cheese, dijon-balsamic dressing…13
DANTANNA’S WINGS choice of classic buffalo, k.f.c. (korean fried chicken), lemon-pepper or teriyaki…11
Pan-Charred Local Okra garlic, sea salt, pepper blend, lemon, grana padano…8
Cajun Chicken Egg Rolls creole mustard dipping sauce…11
Peppered Point Judith Calamari fresh domestic calamari, artichoke hearts, kalamata olives, garlic aioli, sweet chili sauce…12
Sesame Steak Skewers* soy-ginger aioli…16
Ahi Tuna Poke teriyaki glaze, mandarin oranges, avocado, sesame seeds, scallions, crispy wontons…15
Add fries…3
Dantanna’s Classic Burger
black angus beef…10
Tavern Burger
double stacked griddled patties, crispy bacon, american cheese, grilled onions, mustard, house b&b pickles…10
Bison burger
farm raised buffalo, brie, fried jalapeño slices, smoked tomato aioli…14
NEW YORK Reuben
boar’s head corned beef, swiss cheese, sauerkraut, russian dressing, grilled rye…12
Grilled Chicken & Avocado
chicken breast, avocado, sun dried tomato pesto, provolone, spring mix, ciabatta bun…12
turkey club wrap
boar’s head roasted turkey breast, bacon tomato jam, cheddar, lettuce, tomato…10
Beyond Meat Burger
100% plant based burger…18
burger toppings:
american, swiss, cheddar, provolone, pepper jack, blue, button mushrooms, grilled onions, jalapeño peppers…+.50 each, avocado…+1, portabella mushrooms…+1, brie…+1, crispy bacon…+2
Each entrée is served with 2 sides, ask your server for
today’s selection.
Our beef is aged 40+ days, hand cut prime grade from Greater Omaha Packing Company.
baseball cut Top Sirloin 8oz…26
Filet Mignon 6oz…35 8oz…49
New York Strip 14oz…49
Ribeye 14oz…49
Cowboy Cut Ribeye bone-in 20oz…60
Peppered Salmon Fillet*
pan-seared, shiitake-brandy-ginger cream sauce, choice of two side items…25
Crispy Fried Jumbo Shrimp
dusted with seasoned flour, flash fried, caper cocktail sauce, spicy remoulade, choice of two side items…22
Rosemary Roasted Chicken
leg, thigh & breast with rosemary demi-glace; served with choice of two sides…26
Wasabi Tuna*
rubbed with wasabi & panko, pan-seared, topped with lump crab-shiitake soy glaze, choice of two side items…29
St. Louis Ribs
½ rack $18 full rack $29
house rubbed and slow hickory smoked
Grilled or Blackened Chicken Linguine
free range chicken, sun dried tomatoes, mushroom cream sauce…22
Garlic Shrimp fettuccine
pan-seared garlic shrimp, fresh fettucine, asparagus, broccoli, tomatoes, dijon-alfredo sauce, tarragon, grana padano…24
Lobster & smoked gouda mac n’ cheese
applewood bacon crumbles…22
3 Taverns Rapturous Rasp. Sour …5.50
Abita Purple Haze…5.00
Angry Orchard Cider …5.00
Back Forty PB Porter…6.00
Bell's Two Hearted IPA…6.00
Blue Moon …4.50
Bud Light …4.50
Budweiser …4.50
Cigar City Jai Alai IPA …6.50
Coors Light …4.50
Corona Light …5.00
Creature Comforts Athena…6.00
Creature Comforts Tropicália IPA …6.00
Devils Harvest Breakfast IPA…5.00
Dogfish Head 90min IPA…8.00
Dos Equis Lager…5.00
Gennessee Cream Ale…5.00
Heineken Lager …4.50
Heineken Zero…4.50
Hi Noon Seltzer…5.00
Kentucky Coffee Barrel Stout …10.00
Michelob Ultra …4.50
Miller Lite …4.50
Monday Night Slap Fight IPA …5.50
Mother Earth Boo Koo IPA …6.50
New Belgium Fat Tire Amber…5.00
New Holland Dragon's Milk Stout…10.00
O'Doul's Non-Alcoholic …4.50
Orpheus Atalanta Tart Saison …6.50
Pabst Blue Ribbon (16oz) …3.00
Petroria Fields Gose…5.00
Sam Adam’s Boston Amber Lager …5.50
Sierra Nevada Pale Ale …5.50
Southbound Scattered Sun Wit …5.50
Stella Artois Pilsner …5.00
Truly Lime Seltzer…5.00
Truly Mixed Berry Seltzer…5.00
Victory Golden Monkey…8.00
Wicked Weed Cherry Lime Sour…5.00
Yuengling Lager…3.75
Sparkling
Domaine Chandon "Sweet Star," Napa Valley, California…15
Domaine Chandon "Brut," Napa Valley, California…15
Domaine Chandon "Rosé," Napa Valley, California…15
Kenwood "Yulupa," California…10/25
Gruet "Sauvage Rosé," New Mexico…50
Schramsberg "Blanc de Blanc," Napa Valley, California …85
Iron Horse "Wedding Cuvee," California…90
Pinot gris
Acrobat, Oregon…9/34
R. Sturart & Co. "Big Fire", Oregon…10/38
Sauvignon Blanc
Honig Vineyard and Winery, Napa Valley, California…10/38
Franciscan Estate, Monterey-Napa Valley, California…11/42
Chardonnay
Duckhorn Vineyard "Decoy," Sonoma County, California…9/34
Lincourt "Steel," Santa Rita Hills, California…10/38
Kendall Jackson "Vintner's Reserve," California…11/42
Cambria "Katherine's Vineyard," Santa Maria Valley, California…14/54
Rombauer Vineyards, Carneros, California…75
Moscato
Casa Smith "Vino," Washington…8/30
Rosé
La Crema, Sonoma Coast, California…9/34
Van Duzer, Willamette Valley, Oregon…10/38
Pinot Noir
Firesteed Winery, Willamette Valley, Oregon…9/34
La Crema, Sonoma Coast, California…12/46
Lincourt "Ranco Santa Rosa," Sta. Rita Hills, California…15/58
Talbott Vineyards "Sleepy Hollow Vineyards," Monterey County, California…60
Etude, Carneros, California…93
Merry Edwards, Russian River Valley, California…110
Merlot
Oberon, Napa Valley, California…11/42
Zinfandel
Casa Smith "Porcospino," Columbia Valley, Washington…13/50
Prisoner Wine Co. "Saldo," Dry Creek, California…70
Cabernet sauvignon
Michael David "Freakshow," Lodi, California…10/38
Katherine Goldschmidt, Alexander Valley, California…13/50
Roth Estate Winery, Alexander Valley, California…14/52
Beringer Vineyard "Knights Valley," Napa Valley, California…16/62
Lake & Vine Cellars, Lake County, California…65
Trefethen Family Vineyards, Napa Valley, California…20/78
Ramey Cellars, Napa Valley, California…85
Jordan Winery, Alexander Valley, California…95
Groth, Oakville~Napa Valley, California…120
Silver Oak, Alexander Valley, California…150
Red Blend
Daou Vineyards "The Pessimist," Paso Robles, California…12/34
Slo Down Wines "Sexual Chocolate," California…15/58
The Prisoner Wine Co. "The Prisoner," California…80